Friday, March 15, 2013

Tonight's dinner

It's Friday night. I raced home from work while my hubby picked up the kids.

The kids come running in the house at 5:45. The two year old states "I want bagel bites for dinner". The six year old states "I want cereal"! Doh!

I cave in. I'm tired. I make bagel bites, with organic strawberries on the side with an unsweetened applesauce chaser, which the 2 year old grazes on for an hour.

The six year old scarfs a bowl of Cheerios with organic milk and strawberries.

While hubby takes the girls up for a bath, I get to work on our dinner. A huge helping of sautéed veggies (onions, baby bellas, carrots and peppers), turkey burgers without buns and a small helping of baked French fries (most of which the girls take off of our plates).

We eat by the fire, while the girls watch a movie, with the shabbat candles burning nearby.

Once again, not a perfect nutritional night, but it is our reality.

Did I mentioned. The red wine for my heart health? Always :)

Bon appetit!

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